Fine Food Awards
NW Fine Food run two award schemes:
North West Young Chef of the Year
Young Chef of the Year encourage talented and creative chefs aged between 16 and 25 to enter. NW Fine Food runs the competition to raise the profile of catering as a career, and to increase young chefs’ knowledge and understanding of the exciting local produce in the North West. The winners go on a superb placement with nationally renowned chefs.
Find out more about the Young Chef of the Year Award.
North West Producer of the Year
NW Fine Food Awards has been run in the North West by NW Fine Foods for the last five years. The hotly contested event, attracts hundreds of entries each year and is judged by an expert panel of 24 judges including leading North West chefs, national food writers and guest judges. The category winners form a fantastic taste guide to the best cheese, bacon, ice cream, chocolate, sausages, desserts, drinks available in the North West.
Find out more about the NW Fine Food Award.
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